If you’re anything like me, you find yourself always working to do better. Whether it be by choosing the salad over the double cheeseburger with bacon and an egg and mozzarella sticks and onion rings on it, or just simply finding ways to make better use of your time.

Well you can add a tick mark to the time-use column this week because you’re reading the Caviar Newsletter! Yes! In the paragraphs below you’ll read about how you can maximize your time when you go online with Caviar this week. Standard rates don’t apply because we aren’t a phone company. Dial in for free and read as long as you like!

You can read the full version of this week's newsletter that has information on upcoming milestones and some of your personal stats by checking your email.

Local Tids & Bits

New Restaurant Launches

The good people on the Caviar restaurant sales team are constantly hard at work bringing new restaurants onto the platform. We want diners to have fantastic ordering options and for couriers to be assigned more orders from an ever-growing list of partners!

This week in Boston, we’re launching Milkweed, Felipe’s Taqueria (that’s in Cambridge), and Lucy’s down there in Dorchester.

Couriers who want to maximize their time online can improve their chances of being assigned as many orders as possible by going online in one of our hot zones during the peaks of lunch (10-2) and dinner (5-9).

You can view the current hot zones in Boston by clicking the map icon on the bottom right hand corner of your Courier app’s screen.

That will be that for this edition of the Weekly Caviar Newsletter, everyone!

I hope you found it to be fun to read and full of good info!

If you have any questions that can not be answered by our FAQ, please go to this link to send an email to courier support.

Have a great rest of the week, and happy delivering!

Best,

Doug

Gotta fly!